A
community for “living and learning”
By Adrienne Frank
(From American Weekly, Oct. 2, 2006)
 |
Professor
John Richardson treats students to a home-cooked
meal in his Anderson Hall apartment. Photo by Jeff
Watts |
During
John Richardson’s
first semester in Anderson Hall, the fire alarms were frequent,
jolting him from his slumber numerous times. Over the past
four years, though, he’s become a seasoned resident,
laying his clothes on a chair near his bed so that, if the
alarm sounds at 2 a.m., he’s prepared. The giant yellow
bowl, brimming with miniature chocolate bars and peanut butter
cups, and adorned with flashing red lights, is nearby, as
well. That, Richardson says, is as essential as his shoes
and shirt.
“It’s funny, we’ll all be standing there
in our pajamas in the middle of the night, and you’ll
just see these flashing lights. Then he’ll come around
and offer you some candy,” laughs Shayna Hayes, a resident
assistant (RA) in Centennial Hall. “That’s just
John.”
Richardson, AU’s first faculty in residence, has called
a cozy apartment on the first floor of Anderson home since
January 2002. What began as a way to cut down on his weekday
commute after he and his wife built their dream home in Hume,
Va., has become “one of the most valuable and rewarding
experiences” of his career.
“I get at least as much as I give and probably more
because I’ve learned a great deal about students and
their lives, dreams, hopes, and concerns,” says Richardson. “These
are things that, in 28 years of being a university faculty
member, I had never known before I moved in here.”
The big bowl of candy is just one way
Richardson, a professor in the School of International
Service (SIS) and director of the Center for Teaching Excellence
(CTE), tries “to
make life more pleasant for students.” His fridge is
stocked with Klondike ice cream bars, a student favorite,
and his couch, a popular spot for conversations about everything
from politics to literature, is inviting and well worn.
Five or six times each semester, Richardson,
a culinary enthusiast, prepares an international feast
for 12 to 14 students. “I’m going to go into the catering
business when I’m done here,” he laughs. Juggling
their plates and flutes of sparkling cider, the group gathers
around the coffee table in Richardson’s living room
to swap stories and share laughs. An ornate Sri Lankan oil
lamp in the corner of the room is always safely lit (thanks
to a string of Christmas lights)—a traditional gesture
welcoming visitors.
Richardson, who chronicles his adventures on his blog, www.dormgrandpop.blogspot.com,
says he’s acclimated to dorm life; even those pesky
fire alarms have become routine, he says. Like any new resident,
though, it took some time to develop a true sense of belonging.
“I was surprised at how difficult it was to get noticed,
at first,” he recalls. “Moving on campus was
a significant event for me, and I thought it would be a significant
event for students, but it really wasn’t. It took some
time, and it took me doing different kinds of things to be
noticed; I really had to reach out, and not take for granted
that they’d value me and come to accept my presence.
“That experience led me to realize and respect how
much students are coping with,” says Richardson. “They’re
uprooted from a structured environment, placed into a room
with one or two other people, and expected to not only adjust,
but thrive.”
Like Richardson, freshman Tessa
Raden, an Anderson resident, has learned that keeping her
door open is key to thriving in the residence halls. No longer
strangers, neighbors become friends and a sense of community
emerges. more>>
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