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HEALTH AND FITNESS

HFIT-410
Health Promotion Evaluation (3)

Course Level: Undergraduate

Introduction to the basic skills necessary for the effective planning, marketing, and implementation of health promotion programs. Provides the student with a basic knowledge of the analytical tools and strategies utilized in the planning, marketing, implementation, and managing of successful health promotion programs. Usually offered every fall. Prerequisite: HFIT-335 or permission of department

HFIT-410
Health Promotion Management (3)

Course Level: Undergraduate

Introduction to the advanced skills and theories necessary for effective management of health promotion programs. Provides the student with advanced knowledge of the analytical tools and strategies utilized in supervising personnel, facility and program management, marketing and other related management functions. Usually offered every fall. Prerequisite: HFIT-335 or permission of department.