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Kris Trivedi and Nuha Hamid smile in front of various national flags.

Students reflect on AU’s Model G20 Summit

On October 6, the School of International Service hosted the first-ever US-based Model G20 Summit. Student organizers Nuha Hamid and Kris Trivedi share their experiences.

Bowl of Pho, a Vietnamese dish, with chop sticks.

SIS professor dishes out food for thought

Professor Johanna Mendelson Forman describes how and why she created one the most popular courses at the School of International Service: Conflict Cuisine.

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The School of International Service presents engaging, informative events featuring guest speakers who embody the broad interdisciplinary scholarship of SIS students and faculty. Mark your calendar for upcoming SIS events.

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