Contact Us

Mon - Thurs: 9 a.m. - noon, 1 p.m. - 4:30 p.m.;
Fri: 1 p.m. - 4:30 p.m.;
Sat, Sun: Closed

Mary Graydon Student Center, Room 123 on a map

One Card & Dining Services 4400 Massachusetts Avenue NW Washington, DC 20016 United States

Dining

American University strives to provide its students, staff, and faculty with a variety of healthy and sustainable dining options. Student organizations, Auxiliary Services, AU's dining services partner, and the Office of Sustainability work together to provide the campus community with food that is locally sourced, ethically produced, healthy, and delicious.

Current Initiatives

AU's dining services provider, Chartwells, incorporates sustainability into their food purchases and recipes and partners with local farms like Airlie Center.
AU has a trayless dining hall to reduce food waste and water usage and participates in back-of-house composting to reduce food waste sent to landfill.
More information can be found on AU's dining services website, including information about vegetarian and vegan options on campus.